Angus Green Muskmelon

Angus Green Muskmelon

The Angus Green Muskmelon is known for its elegant netted skin and pale green flesh, offering a refined, naturally sweet flavor profile inspired by classic Japanese muskmelons.

Its flesh is smooth, tender, and delicately juicy, with a gentle honeyed sweetness balanced by a fresh, lightly musky aroma. Compared to orange-flesh varieties, the green muskmelon delivers a cleaner, more subtle finish that lingers softly on the palate.

Grown naturally without the use of pesticides, chemical fertilizers, or GMOs, each melon is carefully cultivated in limited seasonal harvests to ensure quality and flavor at peak ripeness.

Ordering & Pickup Information

This is a seasonal, limited-harvest product.

Orders may only be placed by customers who are able to pick up in person at one of our designated local pickup locations (Markham, Richmond, Mississauga, or Oakville), at the scheduled time.

After placing an order:

• Orders are confirmed by email

• Orders are fulfilled on a first-come, first-served basis

• Customers will be notified when the muskmelon is ready for pickup

Please place an order only if you are able to attend local pickup. Orders that cannot be confirmed or collected may be cancelled.

Ripening & Storage Instructions

For best flavor, the muskmelon must be kept at room temperature until fully ripe.

Gently press the bottom of the melon (the blossom end). When it yields slightly to gentle pressure, the melon is ripe and ready to eat.

Do not refrigerate before ripening.

Refrigerating the melon before ripening will prevent it from ripening properly.

Once ripe, the muskmelon may be refrigerated briefly before serving for a cooler eating experience.